Diploma
Admission with iBridge — from consultation to your first semester.
Ecole Ducasse
Эколь Дюкасс
Ecole Ducasse is a prestigious culinary school in France, founded by the renowned chef Alain Ducasse.
— About the university
What makes Ecole special
An iBridge partner university. We work directly with admissions officers and speed up enrolment.
Ecole Ducasse is a prestigious culinary school in France, founded by the renowned chef Alain Ducasse. The school is known for its high teaching standards and offers programmes for both professionals and culinary enthusiasts.
Popular programmes
- Bachelor in Culinary Arts€18,500
- Culinary Arts Essentials€13,850
- Culinary Arts Diploma (Career Changers)€32,900
— Programmes
What you can study
The university accepts applications for the following programmes. We match them to your academic profile and budget.
Certificate
Admission with iBridge — from consultation to your first semester.
— Admission requirements
What you need to apply
Basic requirements are below. The final package depends on the programme. We collect and check every document together.
Academic documents
- School certificate / DiplomaNotarised copy + English translation
- TranscriptOfficial record for the last 2–3 years
- IELTS / TOEFLLevel depends on the programme (usually 6.0+)
- CV / Personal StatementMotivation, achievements, plans
- Reference lettersFrom teachers or an employer
Financial
- Offer LetterIssued after admission
- Bank statementSufficient funds for tuition + living
- Health insuranceRequired for the whole study period
- Registration feesPaid at the application stage
- Accommodation documentsHalls or private rent — we help you find it
— Similar universities
Other options
Universities of the same level or country that are worth considering too.
— Free consultation
Want to get into
Ecole Ducasse?
We run academic testing, assemble the documents and submit the application. From the first meeting to the offer letter — 4—8 weeks.
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